A Fresh Approach to Foodservice

Tortilla Staples for Busy August Operations

Stack of freshly made flour tortillas with char marks, ideal for wholesale food suppliers and commercial foodservice distribution.

Reliable tortilla staples for flexible foodservice menus.

For busy foodservice operators, tortilla chips and tortillas are practical staples that support a wide range of menu needs. Whether used for appetizers, taco builds, wraps, quesadillas, catering trays, or grab-and-go offerings, these products give kitchens flexible options that can work across dayparts and service styles.

This August, Athena Farms is featuring La Banderita tortilla chips and flour tortillas, along with El Milagro yellow corn tortillas. With multiple formats available, operators can choose the right tortilla solution for different menu applications while keeping ordering simple through Athena Farms.

Featured Tortilla and Chip Items

380001 | La Banderita White Corn Tortilla Chips | 1/30 LB

White corn tortilla chips are a dependable option for operators looking to support appetizers, nachos, dips, salsa service, and shareable menu items. The 30 lb case size makes this item a practical choice for high-volume kitchens, bar menus, catering programs, and restaurants that need a consistent tortilla chip option on hand.

380002 | La Banderita Yellow Corn Tortilla Chips | 1/30 LB

Yellow corn tortilla chips are another strong foodservice staple for appetizers, queso, nachos, dips, and catered events. Their familiar flavor and versatile format make them a useful option for operators building guest-friendly starters, sides, and shareable plates.

380003 | La Banderita Flour Tortillas 6 Inch | 12/24 CT

The 6 inch flour tortilla format gives operators flexibility for smaller menu builds. This size works well for taco builds, small wraps, breakfast items, handhelds, and grab-and-go offerings. For kitchens looking to build compact menu items with consistent portioning, this format is a practical option.

380004 | La Banderita Flour Tortillas 8 Inch | 12/12 CT

The 8 inch flour tortilla offers added versatility for wraps, quesadillas, handheld menu items, and build-your-own applications. This size can support lunch features, catering trays, and menu builds that need a slightly larger format while still remaining easy to portion and serve.

380005 | La Banderita Flour Tortillas 12 Inch | 8/12 CT

The 12 inch flour tortilla is built for larger applications such as burritos, large wraps, quesadillas, and hearty grab-and-go offerings. This format helps operators create more substantial handheld items that can fit a wide range of foodservice settings.

380006 | El Milagro Yellow Corn Tortillas 6 Inch | 16/36 CT

El Milagro 6 inch yellow corn tortillas offer a dependable option for taco builds, enchiladas, catering trays, and authentic menu applications. With a 16/36 count pack size, this item supports operators that need consistency, flexibility, and volume for corn tortilla menu items.

Flexible Products for Multiple Menu Needs

Tortilla chips and tortillas are valuable because they can support many different parts of a menu. Tortilla chips can be used for shareable appetizers, salsa service, nachos, dips, catering setups, and bar menu offerings. Flour tortillas can support wraps, burritos, quesadillas, breakfast builds, and handheld items. Yellow corn tortillas can be used for tacos, enchiladas, and authentic menu applications.

This type of flexibility matters for operators because one product category can help support multiple menu sections. A restaurant may use tortilla chips for appetizers, 8 inch flour tortillas for lunch wraps, 12 inch flour tortillas for burritos, and yellow corn tortillas for taco features. Caterers can also use these items across trays, stations, and grab-and-go setups.

Built for Busy Kitchens

August can be a busy month for foodservice operations, especially for restaurants, caterers, hotels, and operators preparing for late summer traffic and back-to-routine dining patterns. Having versatile staples on hand can help kitchens stay prepared for everyday service, catering orders, and flexible menu planning.

The featured La Banderita and El Milagro items give operators several format options, from 30 lb tortilla chip cases to 6 inch, 8 inch, and 12 inch tortilla sizes. This makes it easier to match the product to the menu need while keeping purchasing straightforward.

Order Featured Tortilla Items from Athena Farms

Athena Farms is highlighting these tortilla chips and tortillas to help operators stock flexible foodservice staples for August menus. With trusted brands, multiple formats, and practical pack sizes available, restaurants and foodservice teams can choose the right items for appetizers, taco builds, wraps, quesadillas, catering trays, and grab-and-go offerings.

Contact Athena Farms or order online to add these featured tortilla staples to your next order.

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