Restaurant and pizzeria owners frequently struggle with their current kitchen equipment and how to best optimize their cooking process. While every chef has the dream of an ideal kitchen, this vision isn’t always realistic. Rather than spending your hard-earned money on more staff or different equipment, sometimes it’s best to get inventive with ingredients and utilize products that save time and energy while preserving quality. Solve kitchen problems without compromising on taste and quality with delicious shredded mozzarella from Athena Farms!
BelGioioso Mozzarella uses quality ingredients and fresh, local milk to form a creamy, porcelain-white cheese with a light and delicate flavor profile. To save time and energy while maintaining a commitment to taste and quality, restaurant owners choose shredded BelGioioso mozzarella from Athena to cut down on precious labor time to focus on high-value tasks in a busy kitchen. There are many ways for restaurants to utilize shredded mozzarella, from making pizza and dressing up caprese salads to creating appetizers. Use our shredded mozzarella in entrées, poutines, and sandwiches to craft a distinct menu that saves money in the process.
Related: The Endless Ways to Use Burrata and Parmesan!
When orders start hitting, every minute counts. Shredded mozzarella from Athena is a value-added item that will eliminate the labor of manually shredding cheese, helping your restaurant cut labor costs.
Looking for quality, fresh restaurant ingredients? Order from Athena Farms today!