Autumn has arrived, and as the air grows cool and crisp and the leaves turn brilliant colors in the trees, we have a harvest of fresh fall vegetables to offer you here at Athena Farms! So as the seasons change, why not change up your menu and offer your customers appetizers made from high-quality, locally grown fall veggies that’ll keep them warm as the weather gets colder?
Bacon and Butternut Squash Bites
These bacon-wrapped butternut squash bites are as delicious as they are easy to make! All you need is butternut squash, bacon, and a few herbs and spices to create a crave-able appetizer that will have your customers coming back for more. After all, nothing says fall comfort food quite like savory bacon wrapped around creamy butternut squash!
Loaded Baked Potato Bites
Speaking of comfort food your customers will love, these loaded baked potato bites, smothered with cheddar cheese, bacon, and sour cream, are sure to be a crowd-pleaser! They’re an excellent addition to any menu this fall, whether you’re running a restaurant or putting together party platters before a big game.
Zucchini Garlic Bites
This Italian-inspired appetizer pairs shredded zucchini with Parmesan cheese, garlic, and fresh herbs for a warm and savory starter that your customers will love! They’re simple to prepare, take only 30 minutes to make from start to finish, and taste great dipped in marinara sauce! You can even make a gluten-free version for guests with dietary restrictions.
Want high-quality fall vegetables to serve your customers? Buy premium, locally grown produce from Athena Farms and give your customers the best!
Related: Incorporate Healthy and Delicious Appetizers to the Menu!